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| A Parade of Holiday Desserts Clockwise: Maple apple cake with sugar frosting, pumpkin cheesecake with maple pecan glaze, chocolate truffles, chocolate cupcakes with edible gold leaf, and almond butter crunch. (Sorry, the red christmas balls are not edible!) |
Monday, November 29, 2010
a parade of holiday desserts.....at kitchen! kitchen!....
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