|Dry Adobo On Sweet Yellow Rice|
|Dry Adobo On White Jasmine Rice|
|A dish of dry adobo, one served on sweet yellow rice and|
the other served on white jasmine rice both sprinkled with
toasted garlic. It is to die for!
Serve with mango salad.
Pork - use pork belly
Beef - use the part with some fat in it
Chicken - use dark meat, like thigh, legs, and wings