Sunday, May 8, 2011

salmon - pan seared to kitchen! kitchen!

Salmon steak delicately seared to perfection nestled on a
bed of salad. Absolutely delicious!
Perfect for any meal.
Season lightly with salt and pepper and pan sear in olive oil - it's that easy.
For the salad, refer to previous posting of" "SYMPHONY of TASTE" on 12/13/10
I used reconstituted dried cherries in lieu of fresh figs, added roasted red peppers,blanched string beans, and baby spinach.

Make your own "symphony of taste" and you'll love it!

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